Summertime, and the cooking’s easy
June 21 2012
What can be easier than barbecuing? Sure, if you’re using a charcoal grill it takes a bit of time to set up but think of all the time you save by not having to wash pots and pans. I love to BBQ any chance I get during the spring and summer months. I love any excuse to get outside really.
One of the benefits of barbecuing is that you use less oil than when cooking on the stove. But remember, grilling doesn’t have to be only meat.
I love putting asparagus, sweet potatoes, bell peppers and even fennel slices on the grill (especially with fish) as well as burgers or chicken.
At MealEasy we also have quite a few recipes that feature grilled tofu…and trust me, they are yummy!
So, get outside and start grilling; you get sunshine, great tasting food and no pots to clean.
Visit MealEasy.com for details.
